New York's craft distilleries will be allowed to sell beer, wine and cider by the glass if Governor Andrew Cuomo, as expected, puts his signature on a bill passed by both house of the State Legislature this week.
Currently, farm distilleries may sell beer, wine and cider only by the bottle and not for on-premises consumption.
The legislation, sponsored by Sen. George Amedore and Assemblymember Patricia A. Fahy, is an expansion pf a 2016 bill that allows New York’s farm cideries, wineries and breweries to serve other New York-made alcohol on premises.
“We cannot express how much the passing of this bill means to us,” said John Curtin, co-founder and co-owner of the Albany Distilling Co. and vice president of the New York State Distillers Guild.
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