20170511

In-development Fort Orange Brewing embraces local history

Building materials arrive at the Albany renovation site. (photo provided)
It seems we're talking about a new craft brewery joining the Greater Capital Region scene on a weekly basis or even more often. (Go here to see the latest list.)

Fort Orange Brewing will open in the fall at 450 North Pearl Street in Albany's Warehouse District with a nod to local brewing history, both in its name -- the same as one from the 1800s -- and its location -- a site near where its antecedent operated during the city's 19th Century brewing heyday.

Even the logo is an acknowledgement to local history, incorporating the shape of the original Dutch settlement called Fort Orange -- which became the English settlement of Albany -- in its logo.

The original Fort Orange Brewing operated from1882 to 1888 on Broadway. The new brewery will rise in a 7,400-square-foot former warehouse not far from the Druthers brewing company's Albany facility. (Druthers' original is in Saratoga Springs.)

The new brewery is from three Castleton residents who have been brewing together and decided to go commercial. They are John Westcott, a technical support manager at KeyBank; Jim Eaton, a recruiter for Siena College, and Craig Johnson, works for the architectural/engineering firm EYP.

They have purchased a 7-barrel system and, Westcott tells me, they "are looking to have four to six of our beers on tap at all times.  We will have a taproom in the facility and offer flights, pints and growler fills. We plan to have two IPAs, a sweet/hoppy pale, and pilsner on tap for our opening.  We will also be brewing several pilot batches for opening, like a stout, red ale, and blonde." 

 
Marker shows new brewery location. (Google Earth)

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• Go here for Dowd On Drinks
• Go here for Dowd's New York Wines Notebook

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