20161230

The Real McCoy unveils a new IPA for a new year

Mike Bellini
The Real McCoy, which bills itself very specifically as "Delmar's first nano craft brewery," is releasing a new IPA on tap for New Year's Eve day.

"Not sure what I will call this one yet," says owner/brewmaster  Mike Bellini, who notes that his new product was "made using Queen City Malt from Buffalo, and hopped with my very own homegrown Brewers Gold for bittering and some Loral, Calypso and Equinox for aroma and a unique taste."

He'll be filling growlers from 10 a.m. until 2 p.m. Saturday at the 20 Hallwood Road taproom near the Town of Bethlehem hamlet's Four Corners commercial intersection.

Bellini, who began as a hoimebrfewer, started The Real McCoy in a garage about 15 months ago, and already had to expand his brewing equiment to meet quickly growing local demand.

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Bon Appétit: New Columbia Co. brewery 'most impressive'

Suarez Family Brewery (Facebook photo)
Bon Appétit magazine usually is thought of more for its stories on food than drink, but it doesn't ignore beverages. It just posted something called "The Year In Beer," and in it anointed a Columbia County brewery "2016's Most Impressive New Brewery."

The brewery is the little Suarez Family Brewery in the wilds of Livingston, about nine miles south of Hudson. You can read the entire story here, but I liked the first few paragraphs so much I want to share them now:
"In 2016 your brother’s college roommate started a brewery. Your next door neighbor’s cousin started a brewery. The pharmacist who used to fill your prescriptions at CVS started one. Same with the dude who sliced your deli meat. Everyone started a brewery this year, and we all drank a lot of beer.

"We’ve surpassed the pre-Prohibition number of breweries, when every town had a local brewer. There are more breweries in the U.S. than there have ever been before -- 5,005 as of December 1. And, 850 breweries opened in total this year, according to the Brewers Association. More than two breweries opened per day."

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Queensbury brewery's new owners name general manager

Bob Craven
The new owners of a Queensbury brewery have hired a veteran of the local brewing scene to oversee the operation.

Bob Craven is the new general manager of Glens Falls Brewing Co. in Queensbury, created three years ago by the Davidson Brothers Brewing Co. of Glens Falls and now owned by Northern Eagle Beverages Inc. of Oneonta.

The sale was announced in July and finalized last month, but terms were not made public. The 22,000-square-foot brewery was constructed in a former movie theater by local businessmen John and Rick Davidson in 2013. They now are concentrating their efforts on their Glens Falls brewpub, Davidson Brothers Brewing, which they founded in 1996.

Craven was hired as general manager of Shmaltz in 2013 when it created its first standalone brewing facility, in Clifton Park. Previously, he was general manager of Olde Saratoga Brewing.

At the time of the closing, Northern Eagle president George Allen said he and company chairman Lou Hager Jr. have plans to expand the Queensbury operation. That would be in line with their actions with Northern Eagle, a distributor of Budweiser and Michelob beer that sells and delivers 800,000 cases a year in a three-county area, a significant number given the relatively small population of Otsego, Chenango, and Delaware counties.

This is not the first acquisition by Northern Eagle. In 2014 it purchased the Cooperstown Brewing Co., and started a hops farm just outside Cooperstown. In the first year of ownership of Cooperstown, the company said, production was increased from 2,000 to 10,000 cases of beer. At the time the Glens Falls Brewing purchase was announced, Allen said a canning line and the addition of non-alcoholic beverage lines to the brand’s portfolio were part of the projected changes.

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