Magazines may be going belly-up in many categories while the eocnomy stumbles along, but that isn't stopping Lynn Davis.The founder and editor of Beer Connoisseur Magazine will see the new title debut on newsstands nationwide on Tuesday, December 8.
The quarterly magazine, published in Atlanta, is being billed as a beer guide for both novices and experts. The debut issue already has been mailed to charter subscribers.
The magazine, says Managing Editor Nick Kaye, will focus on the marriage of beer and food, with articles in the first issue on the rise of the gastropub trend, beer and cheese pairing, and other topics such as domestic and international travel. It also profiles individuals in the industry and reviews of various brews.
To Dowd's Spirits Notebook latest entry.
To Dowd's Wine Notebook latest entry.
To Dowd's Brews Notebook latest entry.
To Dowd's Non-Alcohol Drinks Notebook latest entry.
To Dowd's Tasting Notes latest entry.
Back to Dowd On Drinks home page.
No comments:
Post a Comment